Booking A Table? – Your booking will be confirmed during opening hours.
Madame Pho Thomas Street, Dublin 8 – Welcome to Madame Pho, located on Thomas Street in the heart of Dublin 8, where we bring the authentic flavours of Vietnam to life.
Our restaurant is the perfect spot to enjoy a rich, flavorful dining experience, whether you’re joining us in-house, ordering takeaway, or opting for delivery. Our diverse menu offers something for everyone, from our iconic pho – a slow-cooked, aromatic broth filled with fresh herbs, meats, or tofu – to our crisp, flavor-packed Vietnamese baguettes (banh mi). You’ll also find a wide selection of small plates ideal for sharing, satisfying rice plates, fragrant curry dishes, and refreshing noodle salad bowls that are perfect for a light yet filling meal.
Complement your meal with our traditional Vietnamese coffee, carefully brewed to capture the distinctive, bold flavors loved in Vietnam. Indulge in our sweet treats, and explore our cocktail menu at our fully licensed bar, where each drink is crafted to reflect the vibrant spirit of Vietnamese cuisine.
At Madame Pho on Thomas Street, we’re dedicated to creating an unforgettable culinary journey that brings you the very best of Vietnam right here in Dublin.
FOOD ALLERGIES AND INTOLERANCES – Please speak to a member of staff regarding the ingredients of your chosen dish and any allergies or intolerances that you might have. Please note nuts are used in some Vietnamese dishes and this is not a nut free kitchen.
Madame Pho’s Chicken Wings – Caramelised fried crispy chicken wings served with sriracha mayo.
Fried Veggie Spring Rolls (Cha Gio) – Deep fried spring rolls served with lettuce gem to create the perfect wraps to dip into our homemade nuoc cham sweet chilli sauce. (Vegan dipping sauce available)
Fresh Summer Rolls (Goi Cuon) – Fresh softened rice paper rolls with herbs, rice vermicelli, shredded lettuce, cucumber, pickled daikon and carrot. Served with our homemade peanut sauce.
Choose from Fresh Prawns, Chicken or Veggie
Salted Chilli – Wok fried with fresh chillis, chilli salt and onions served with sriracha mayo. (Vegan dipping sauce available)
Choose from Chicken Wings, Chips or Tofu
Vietnamese Chicken Skewers – Chargrilled satay chicken skewers served with a peanut dipping sauce.
Cauliflower Wings – Crispy cauliflower florets tossed in our salted chilli seasoning served with vegan sriracha mayo.
Stir Fried Broccoli in Garlic
Vietnamese Prawn Crackers – Served with nuoc cham sweet chilli dipping sauce.
Is it Pho or Fuh? Vietnamese Pho is always pronounced as “Fuh” but no matter how you pronounce it, you are guaranteed to enjoy this steaming bowl of homemade noodles! Our traditional Pho is a carefully prepared Vietnamese Noodle Soup. Our broth is simmered for 8 hours using only local beef brisket, beef bones and bone marrow with a secret combination of herbs and spices to create a rich and authentic flavour. Served with rice noodles, lime, chilli and fresh herbs.
Irish Beef Brisket (Pho Bo)
Medium Rare Sliced Beef (Pho Tai)
Beef Meatballs (pho Bo Vien)
Crispy BBQ Pork Neck (Pho Thit Nuong)
Chicken (Pho Ga)
Prawn (Pho Tom)
Vegan Pho – Tofu, broccoli + eggplant in a vegan broth.
The Pho King – Our combo house pho with medium rare sliced beef, beef meatballs, chicken and prawn. Items cannot be substituted in the Pho King.
Level Up Your Pho!
Extra toppings can only be added to our pho and no other dishes.
We source our baguettes fresh every day to create this street food classic. (Limited availability)
The OG – Crispy BBQ pork neck, Vietnamese ham, pate, pickled carrots and daikon, cucumber, coriander and mayo.
Chargrilled Chicken – Chargrilled chicken, pickled carrots and daikon, cucumber, coriander and mayo.
Vegan – Crispy tofu, eggplant, pickled carrots and daikon, cucumber, coriander and vegan mayo.
Our Vietnamese rice plates are served with a crispy fried egg, pickled carrots, daikon and a portion of our coconut curry. Pour over our nuoc cham chilli sauce for an extra kick. Choose with one of our following toppings:
Chargrilled Chicken (Ga Nuong)
Caramelised Shaking Beef (Bo Luc Lac)
BBQ Prawn Skewers (Com Tom)
Crispy BBQ Pork Neck (Thit Nuong)
Crispy Tofu, Broccoli & Eggplant
Combo – Crispy BBQ Pork Neck, BBQ Prawns and Spring Roll. Items cannot be substituted in the Combo Rice
Our spicy Vietnamese curry is a rich medium spiced curry with creamy coconut milk to give an authentic taste of Vietnam. (Served with steamed rice).
Chicken
Beef
King Prawn
Madame Pho Curry Combo – Chicken, Beef and King Prawns
Vegan Special
Our vermicelli rice noodle bowls are served chilled with our cucumber, pickled carrots, daikon and lettuce. Pour over our nuoc cham chilli sauce and toss together to create a healthy and authentic Vietnamese noodle salad, sprinkled with crispy shallots. Choose with one of our following toppings:
Soft Drinks – 330ml can (Coke, Coke Zero, Fanta, Sprite)
San Pellegrino – 330ml can (Lemon, Blood Orange)
Mineral Water – Still or Sparkling
Fresh Coconut Water in the Shell
Fresh Mint and Lime Soda
Fresh Mint Tea
Herbal Teas – Green, Roobios, Chai
Made up of 70% robusta and 30% arabica coffee beans, our “District 1” coffee blend is grown in central Vietnam with notes of cocoa, almond and caramel. Served in a traditional Vietnamese phin filter. (Vegan option available)
Black
Iced Black
White – With sweetened condensed milk
Iced White – With sweetened condensed milk
Deep Fried Ice Cream
Banana Fritters – With Coconut Ice Cream
Coconut Affogato – Coconut ice cream with a shot of Vietnamese espresso
Ice Cream – Mango, Coconut
10 Thomas St, Usher’s Quay, Dublin, Ireland